3 Easy Apple Treats

Three appetizing Apple Treats that will make your mouth water! Apple Crisps with an oat crumble topping, Chocolate Caramel Apple Slice Pops, and cinnamon Apple Fries.

Makes 6 Apple Crisps, 9 Chocolate Caramel Apple Slice Pops, & 2 servings of Apple Fries

Things you'll need

Apple Crisps
  • 4 large or 6 small Gala or Fuji apples, peeled and chopped
  • ¼ cup all purpose flour
  • 1 cup brown sugar
  • ¾ cup all purpose flour
  • 1 cup old fashioned oats
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon salt
  • 4 ounces unsalted butter, cold and cut into small cubes
  • Cutting board & knife
  • Small mixing bowl
  • Hand mixer
  • 6 ramekins
  • Baking tray
  • Spoon
  • Rubber spatula
  • Scoop for topping

Chocolate Caramel Apple Slice Pops
  • 3 tall Gala or Fuji apples
  • 1 teaspoon citric acid
  • 9 Popsicle sticks
  • ½ pound dark coating chocolate
  • 12 caramels, unwrapped
  • 1-2 tablespoons water
  • ½ bag white candy melts, melted
  • Cutting board & knife
  • Baking sheet lined with paper towel
  • Small bowl
  • Metal spoon
  • Lollipop sticks
  • Wax paper
  • Baking sheet
  • Glass measuring cup
  • Decorating bag fitted with #5 tip
Apple Fries
  • 2 large Gala or Fuji apples, peeled
  • Vegetable oil
  • 1 cup sugar
  • 2 tablespoons cinnamon
  • Large frying pan
  • Tongs
  • Baking sheet lined with paper towel
  • Cutting board & knife
  • Small bowl
  • Candy thermometer
Apple Crisps | Apple Treats from Rosanna Pansino
Apple Crisps

Let's get started!
  1. Preheat the oven to 375F.
  2. In a medium bowl, toss chopped apples in flour and then place into ramekins.
  3. In another medium bowl, combine sugar, flour, oats, cinnamon, nutmeg and salt.
  4. Use your hands to work in butter to create the crumble topping.
  5. Scatter the crumble over the apples and then place the ramekins on a baking tray.
  6. Bake for 30 minutes or until golden brown.

Chocolate Caramel Apple Slice Pops | Apple Treats from Rosanna Pansino
Chocolate Caramel Apple Slice Pops

Let's get started!
  1. Wash apples and cut them into 3 thick slices. Remove the outside of the apple so that each slice is exposed on both sides.
  2. Sprinkle some citric acid on each slice and place between two paper towels for 10 minutes to dry.
  3. Insert a Popsicle stick about 2/3 into each slice.
  4. Melt chocolate in a glass bowl and then dip each slice into the melt. Place pops onto wax paper to set.
  5. Microwave unwrapped caramels in a glass measuring cup for about a minute and then add water to get a drizzling consistency.
  6. Drizzle the caramel over the coated apple slices. Use a #5 tip to drizzle white candy melts for contrast.

Apple Fries : Apple Treats recipes from Rosanna Pansino
Apple Fries

Let's get started!
  1. Heat oil in a frying pan to 350ºF.
  2. Cut apples into ¾ inch sticks and then fry them for 3 minutes.
  3. Remove fries from oil and place them on a baking sheet lined with paper towel.
  4. Combine sugar and cinnamon in a small bowl.
  5. Once the fries have cooled a little, toss them in cinnamon sugar and serve.


Rosanna Pansino makes 3 Easy Apple Treats

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