Rainbow Treats
Check out these colorful and flavorful rainbow treats!
RAINBOW CAKE TRUFFLES
Makes 40 Cake Truffles
Things you'll need
Vanilla Cake- 1 stick (4 ounces) unsalted butter, room temperature
- 1 cup sugar
- 3 egg whites
- 2 teaspoons vanilla extract
- 1/4 teaspoons almond extract
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup whole milk, room temperature
Decoration
- 1 cup buttercream
- 2 cups white Candy Melts
- Food coloring powders (Suncore): red, orange, yellow, green, blue, purple
- Rainbow sprinkles (ColorKitchen)
- Two 6" inch cake pans
- Parchment paper
- Offset spatula
- Whisk
- Rubber spatula
- Hand mixer
- Melting Pot (Nerdy Nummies)
Let's get started!
- Preheat the oven to 325F°. Grease and line the cake pans.
- In a small bowl, whisk together the flour, baking powder and salt.
- In a medium bowl using hand mixer, cream together the butter, sugar and extracts until light and fluffy, 6 to 8 minutes.
- Add the egg whites to the butter mixture, mix until combined (do not over mix).
- Alternate adding the flour mixture and milk in three addition, starting and ending with the flour. Do not over mix.
- Pour batter evenly into prepared pans. Bake for 30 minutes or until toothpick comes out clean.
Time to Decorate!
- In a large bowl, crumble the cakes and add the buttercream.Mix with the hand mixer until a smooth dough forms. It should feel like cookie dough.
- Separate the cake dough evenly between 6 bowls. Add and mix the colors red, orange, yellow, green, blue and purple into each bowl until desired colors - about 1/2 teaspoons to 1 teaspoon per bowl.
- Split all the colored dough into 1/2 teaspoon pieces. Stack 6 pieces of each color starting with the red and ending with the purple and roll into a smooth ball. Repeat with the rest of the dough (about 40 balls). Chill in refrigerator for 1 hour.
- Melt the white Candy Melts in the melting pot. Dip each cake ball in the candy and sprinkle the rainbow sprinkles on top.
![](https://cdn.shopify.com/s/files/1/0163/5948/9636/files/C63A0982_2048x2048.jpg?v=1686769293)
![](https://cdn.shopify.com/s/files/1/0163/5948/9636/files/C63A1018_2048x2048.jpg?v=1686769300)
RAINBOW SLICE COOKIES
Makes 40 Cookies
Things you'll need
Ingredients- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 10 tablespoons butter, room temperature
- 3/4 cup granulated sugar
- 1 1/2 teaspoon vanilla extract
- 1 egg, room temperature
- Food color powder (Suncore): red, orange, yellow, green, blue, purple
- Baking sheet
- Parchment paper
- Plastic wrap
- Rolling pin
- Hand mixer
Let's get started!
- In a stand mixer fitted with a paddle attachment, cream together the butter and sugar, 2 to 3 minutes
- Add the egg, salt and vanilla extract. Mix until combined.
- With the mixer on low speed, gradually add the flour. Mix until combined.
- Separate the dough into 6 bowls, with the first bowl containing the most dough for red (about 1 cup) and gradually decreasing until the last bowl for purple (about 2 tablespoons).
- Mix color powders into each dough until you reach the desired color.
- On a piece of plastic wrap roll the purple dough into a log that is 6-inches long.
- On separate pieces of plastic wrap, roll the blue, green, yellow, orange and red doughs into rectangles that are 6 inches wide and 1/4 inch thick.
- Place the purple log on the edge of the blue rectangle and roll it up. Repeat for each color ending with the red.
- Wrap the log in plastic wrap and chill in the refrigerator for 1 hour.
- Preheat the oven to 350F°. Line the baking sheet with parchment paper.
- Slice the log into 1/4" wide slices. Cut each slice in half to create a rainbow design and place onto the sheet.
- Bake for 10-12 minutes.
![](https://cdn.shopify.com/s/files/1/0163/5948/9636/files/C63A1088_2048x2048.jpg?v=1686769332)
RAINBOW FRUIT POPSICLES
Makes 12 popsicles
Things you'll need
- 1/2 banana
- 1/4 cup vanilla Greek yogurt
- 1/2 cup frozen raspberries
- Water, to thin out
Orange Layer
- 1/2 banana
- 1/4 cup vanilla Greek yogurt
- 1/2 cup frozen peaches
- 1/2 teaspoon orange powder (Suncore)
- Water, to thin out
Yellow Layer
- 1/2 banana
- 1/4 cup vanilla Greek yogurt
- 1/2 cup frozen pineapple
- 1/2 teaspoon yellow power (Suncore)
- Water, to thin out
Green Layer
- 1/2 banana
- 1/4 cup vanilla Greek yogurt
- 1/2 cup frozen mango
- Handful of spinach
- Water, to thin out
Blue Layer
- 1/2 banana
- 1/4 cup vanilla Greek yogurt
- 1/2 cup frozen pineapple
- 1/4 teaspoon blue powder (Suncore)
- Water, to think out
Purple Layer
- 1/2 banana
- 1/4 cup vanilla Greek yogurt
- 1/2 cup frozen mixed berries
- Water, to think out
- Two silicone popsicle molds
- 12 popsicle sticks
- Blender
Let's get started!
- For each color, add the banana and Greek yogurt to the blender. Add below ingredients for the corresponding colors and blend until smooth.
- Red: raspberries
- Orange: peaches and orange powder
- Yellow: pineapple and yellow powder
- Green: mango and spinach
- Blue: pineapple and blue powder
- Purple: mixed berries
- Pour 1 tablespoon of each color into popsicle molds starting with the red and ending with purple.
- Place popsicle sticks into the molds.
- Freeze overnight then enjoy!
![](https://cdn.shopify.com/s/files/1/0163/5948/9636/files/C63A1048_2048x2048.jpg?v=1686769316)
RAINBOW PIZZA
Makes 1 pizza
Things you'll need
- 1 pre-made pizza dough
- 1 jar pizza sauce
- 1 bag shredded mozzarella
- 1-pint cherry tomatoes, sliced
- 1 orange bell pepper, chopped
- 1 ear of corn, cut off the cobb
- 1 head of broccoli, chopped
- 1 red onion, chopped
- Flour, for dusting
- Round pizza pan
Let's get started!
- Preheat the oven to 450F°. Dust the pizza pan with flour.
- Stretch the pizza dough to fill the pan.
- Spread a thin layer of pizza sauce over the dough 1/2" from the edges. Sprinkle the mozzarella over the sauce.
- Arrange the toppings to look like a rainbowL start with tomatoes around the edges, then bell pepper, corn, broccoli and red onion in the center.
- Bake pizza for 20-25 minutes, until edges are golden brown.
Written By Rosanna Pansino